INGREDIENTS
2-3 cups shredded zucchini
1 egg (beaten)
1/2 cup grated parmesan
1/2 cup flour (I used gluten free) see note below, you can use less flour if you desire
salt and pepper
DIRECTIONS
Shred zucchini and then squeeze as much of the water out of it as you can
Place zucchini in a bowl ...add beaten egg and the cheese and flour, mix well season with salt and pepper
Scoop mixture into center of heated and sprayed waffle iron and cook until golden brown......remove and garnish with more parmesan if you like
*NOTE*
The next time I made these I only added a couple Tablespoons of flour...you could taste more of the zucchini and less batter, they were very good, so the option is yours!
Zucchini Fritter Waffles
Prep time: 15 MCook time: 5 MTotal time: 20 M
So if you love zucchini fritters or pancakes but hate the mess...here as a less messy way of making them in your waffle Iron!
Ingredients:
- 2 -3 Cups of shredded Zucchini
- 1 Egg beaten
- 1/2 Cup Grated Parmesan cheese
- 1/2 Cup of all purpose flour (I used gluten free) ***see note below less flour can be used if you prefer
- Salt and Pepper
Instructions:
How to cook Zucchini Fritter Waffles
Preheat your Waffle Iron
- Peel and shred your zucchini and then squeeze out as much of the water out of it as you can
- Place shredded zucchini in a bowl...add beaten egg and the grated cheese and flour...season with salt and pepper
- Scoop mixture into center of heated and sprayed waffle iron and cook until golden brown...remove and garnish with more parmesan if you like
- **NOTE**
- The next time I made these I only added a couple Tablespoons of flour...you could taste more of the zucchini and less batter...so the option is yours to make!...Enjoy!
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