INGREDIENTS
2 cans refried beans (you can use vegetarian also)
2 cups(16oz container) sour cream
1 packet taco seasoning
lettuce 1/2 head (finely chopped)
tomatoes (diced) about 3
black olives 1 can (sliced)
shredded cheddar (about 2 cups)
green onion about 2 (sliced)
DIRECTIONS
In a 9 x 13 dish spread refried beans on bottom
mix sour cream and taco seasoning together then spread over beans
add chopped lettuce then tomatoes and shredded cheddar top with olives and green onion
cover and refrigerate until ready to use
Serve with tortilla chips or Frito Scoops
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