Lemon Pie Cookies

I have never been one to make pies, so when I saw that you could make mini ones with pre made dough, I was all for it!!,,,These are really easy to do,,,,I used lemon curd, but I will definitely be trying this with other fillings in the future!,,,I would Love to try this with Cherry or Apple filling too!
Here is what I did,,,,Enjoy!!

 

 

 

INGREDIENTS

 

1 box Pillsbury Pie Crust

1 10 ounce Jar of Lemon Curd

1 egg (beaten)

sugar

 

 

 

 

DIRECTIONS

 

Preheat oven to 350

 

Remove both crusts from package and roll out slightly to flatten (not too thin)

Cut out circles from each ,,,I used a 3 inch round cookie cutter

I cut 12 circles from each dough

Place circles on parchment or silpat lined sheet

using a teaspoon place lemon curd onto each circle

leaving room around edges

Place another circle of dough on top

I used back end of a butter knife to seal edges

cut a cross in center of each one

brush with egg then sprinkle with suger

Bake for 12-14 minutes until golden